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Tomato wins on health with Bestcure®


Tomato crops are often affected by fungal infections such as Phytophthora infestans and Erwinia spp, which often expand on plant leaves reducing their healthy surface and limiting basic needs for proper growth and Metabolism such as sunlight, water and exchange of oxygen and carbon dioxide that occur in the processes of photosynthesis and respiration. The effects of these fungi infections ultimately affect fruit number and size, and commits the crop, the farmer who grows it, and the demand...


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